• 7 cups filtered water
• 1 cup (unsweetened) pure cranberry juice
• ½ teaspoon cinnamon
• ½ tablespoon ground ginger and walnut
• ¾ cup freshly squeezed orange juice (3 oranges)
• ¼ cup freshly squeezed lemon juice (1-2 lemons)
Put the water on the stove to boil and then add the cranberry juice. Reduce the temperature to the lowest, add the cinnamon, ginger and walnut, stir and leave to boil for another 20 minutes. When the drink is cool, add the orange and lemon juice.
Optional: You can also add ice cubes just before serving.