Eat This And Automatically Reduce The Risk Of Lung Cancer
The garlic enhances the flavor of many food dishes such as shrimp and spaghetti sauce and similar dishes.
One rumor is that the garlic smell so strong that it can keep the vampires away. We know that it can prevent cancer, but this is not a myth but it is scientifically proven.
A new study by Chinese scientists linking the consumption of raw garlic on reducing lung cancer and up to 44 percent.
It is recommended especially for smokers to consume.
HOW YOU CAN CONSUME IT WITHOUT FEELING THE TASTE
EASY: Clean it with your fingers from the shell, swallow it, it’s a pill and drink some yogurt, IDEAL WAY, so you’ve had your “pill” against cancer.